When artichokes are a pain to prepare, who can save the day? The pressure cooker! Quick Pressure Cooker Artichokes only need 15 minutes to make aromatic and mildly nutty artichokes! These veggies come out of the pressure cooker tender, savory, and absolutely delicious. Quick Pressure Cooker Artichokes make a tedious task easy, and you’ll love the scrumptious results! Make sure you have plenty of butter for dipping!
Bacon-wrapped anything is delicious. Bacon-Wrapped Dates is no exception. The fruit is sweet and syrupy, creating a wonderful contrast with the salty, fatty bacon. Filled with crunchy almonds, Bacon Wrapped Dates are an easy and speedy appetizer that will liven up the party. Make sure you make enough because you’ll be coming back for more before you know it!
Easy Slow Cooker Taco Soup makes Taco Tuesday easy peasy! Throw these simple ingredients into your slow cooker and, voila, later you have a delicious Taco Soup to welcome you home! With ground meat, corn, black beans, tomatoes, and delicious seasoning, you'll love this super-easy and yummy dish. Easy Slow Cooker Taco Soup is nothing but flavor and heartiness; it’ll warm you up from the inside out!
Swap the greasy potato chips for these far-more-flavorful homemade Sweet Potato Chips. These bad boys are so delicious you'll forget they're actually healthy. They’re perfectly crispy and flavorful, seasoned with olive oil, salt, pepper, and dried thyme. Serve these Sweet Potato Chips as a snack or side to your favorite sandwich or main dish. Once you start eating these, you won’t be able to get enough!
This recipe for Roasted Parmesan Zucchini Bites is savory, cheesy, and versatile enough to work as a side dish, appetizer, or even a snack! Roasted zucchini is perfectly seasoned with olive oil, salt, pepper, and sharp parmesan cheese. These tasty bites are delicious as-is, or they can be paired with tomato sauce for a fresh spin. Roasted Parmesan Zucchini Bites are easy to make and fun to eat!
If you’re looking for a delicious green to go with your main dish, Parmesan Brussels Sprouts more than fit the bill! Each bite is buttery, cheesy, and garlicky. With just 3 ingredients, you’ll have a side dish that’s tasty and flavorful in no time. Parmesan Brussels Sprouts are savory and delectable, and they can accompany any entree!
Blackened Salmon is a classic and easy way to enjoy salmon, and the spices in this recipe add a flavorful Cajun twist! This fish is perfectly seasoned with additions like smoky paprika, spicy cayenne powder, and earthy dried thyme. Blackened Salmon is so juicy, savory, and delicious, it will become your go-to fish recipe, especially during the week!
The key to Perfectly Grilled Steak is preparation. Following the right steps to ensure the steaks cook evenly and fully to the perfection of juicy texture both takes and rewards patience. Once you know what you need to do, every steak you make comes off the grill sizzling and savory, with just a few spices to enhance the beefy flavor. Perfectly Grilled Steak demonstrates restaurant techniques and tastes in the comfort of your own home.
Sometimes simple is best. Paprika Chicken lets the savory chicken absorb a coating of smoky-sweet paprika and garlic and bake to juicy perfection. There may not be bells and whistles in its ingredients, but your taste buds will be setting off fireworks when they taste it. Paprika Chicken is easy to make and endlessly enjoyable.
This meal is so sunny, it’ll literally brighten up your evening! Lemon and Herb Salmon is bright, herbaceous, fatty, and rich, accented with the flavors from the grill. This is perfect for enjoying on warm summer evenings on the porch or for when you want a memory of those bright days in the midst of winter. Lemon and Herb Salmon is a shining sensation of seafood!